meatless map

The Meatless Map is part of the BHS Meatless Monday Campaign, which aims to increase awareness about vegetarianism and reduce meat consumption in the community in order to protect the environment. The Meatless Map is a guide for BHS students to help make eating vegetarian and vegan for off-campus lunch effortless. On this page, you can find ratings for how vegetarian- and vegan-friendly the majority of restaurants in Downtown Berkeley are, as well as their meatless menu options.

How To Use

MOBILE: Select the restaurant you are interested in from the drop-down menu under "menu" (they are listed in alphabetical order), then browse the menu options.

DESKTOP: Click on the restaurant you are interested in from the list below, then browse the menu options.

If you find that any of these menus are inaccurate, or have any feedback, suggestions, or questions, please contact us!

Contact

Key

⭐️Not vegan- or vegetarian-friendly

⭐️⭐️Vegetarian-friendly but not vegan-friendly, or very limited vegetarian/vegan options

⭐️⭐️⭐️Very vegetarian- and vegan-friendly

⭐️⭐️⭐️⭐️Completely vegan

If you're interested in making your own meatless food, check out this list of epic vegan food bloggers and our favorite recipes!

Recipes & Blogs

⭐️⭐️⭐️ 2272 Shattuck Ave, Berkeley, CA 94704 | Most menu options can be made vegetarian by using tofu and asking for no fish & oyster sauce, and can be made vegan by asking for no egg.

Noodles & Rice

Hokkien Noodles

Vegetarian

Wheat Noodles

Vegetarian

Flat Rice Noodles

Vegan

Thin Rice Noodles

Vegan

Spinach Noodles

Vegetarian

Glass Noodles

Vegan

White Rice

Vegan

Brown Rice

Vegan

Sauces

All sauces can be made vegan by asking for no fish & oyster sauce

Thai (spicy sauce)

Can be made vegan by asking for no fish & oyster sauce

Vegan

Malay (peanut sauce)

Can be made vegan by asking for no fish & oyster sauce

Vegan

Chinese (soy sauce)

Can be made vegan by asking for no fish & oyster sauce

Vegan

Japanese (sweet & sour sauce)

Can be made vegan by asking for no fish & oyster sauce

Vegan

Proteins

Tofu

Vegan

Chef Special

Garlic Noodle

A wok butter and garlic noodles topped with parmesan cheese.

Vegetarian

Stir-fry cashew nuts

Stir-fry Cashew nuts, dry chili pepper and mix veggie with oyster sauce and chili jam. Can me made vegan by asking for no oyster sauce.

Vegan

Stir-fry fresh ginger

Stir-fry fresh ginger and mix veggie with oyster sauce. Can be made vegan by asking for no oyster sauce.

Vegan

Basil eggplant

Stir-fry eggplant, basil with oyster sauce and chili jam on the high heat wok. Can be made vegan by asking for no oyster sauce.

Vegan

Fried Rice

Fried white rice

Can be made vegan by asking for no eggs

Vegan

Fried brown rice

Can be made vegan by asking for no egg

Vegan

Curry

Green curry

Vegan

Red curry

Vegan

Quick Bites

Kabocha croquette

Japanese pumpkin, outside of the panko-crusted crispy, while the soft mashed kabocha inside is sweet and tender.

Vegan

Veggie steamed dumplings

Vegan

Fried tofu

Vegan